HARVEST SALAD

Harvest_Salad.jpg

Ingredients

¼ each Green & Red Cabbage, shredded #4 blade
1 Cucumber, sliced #4 blade
½ cup Radishes, sliced #4 blade
1 Yellow or Zucchini Squash, waffle cut #5 blade
¼ White Onion, chopped #2 blade (optional)
¼ Butternut Squash, grated & peeled #1 blade
½ Carrot, grated #1 blade
¼  cup Italian Dressing or Lemon Juice
Parmesan Cheese, grated #1 blade

Instructions

Using the Kitchen Machine, shred red & green cabbage into a large salad bowl. Add sliced cucumber, radishes, zucchini and chopped onions. Garnish with grated butternut squash, carrots and cheese.

Toss salad with Italian dressing or lemon juice